Such is the nature of my job, now that I am client side working in marketing, I now get taken out all the time. Of course, I’m not complaining. Not at all.
Christmas is a time most are stuffed with food without even trying. Here are some of the fantastic places my lovely suppliers took me too with gratuitous pics to match.
Who in their right mind would participate in a meat crawl of three different venues? Sounds like something you’d see in Man vs. Food doesn’t it? Well the Google+ Local team made it happen and I am eternally grateful for the privilege of being invited along.
Our locale this time still remained to be East London (have to say these East adventures really agree with me) and first stop was Beard to Tail in Curtain Road – haven’t heard of it? Well neither had I til I looked it up. Continue reading
Foodie Claire... I am not quite sure when I became so obsessed with food but at some point I started to appreciate the quality of a good cooked meal.
My roots are Caribbean but I am working up to gratuitous attractive Caribbean food that so many restaurants are lacking.
This blog encompasses the food I cook and the places I eat. My favourite cuisine is Italian. A year or so ago I would have been fairly confident that you wouldn't find me eating Japanese or Mexican. As you can see from my posts I'm conquering Mexican (little by little). I am a fan now of sushi and sashimi and am enjoying the amazing Japanese supermarkets in Soho.
I hate risotto and think it's pointless. Prove me wrong and tell me where I can find a nice one.
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A little blog about food, restaurants and drinking by an Essex Girl
London food blog with restaurant reviews
bits and pieces of my life and what i love about it
one sweet recipe at a time
Foodie Claire 
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